NEW MENU IN PLACE: AUGUST

Come mid- August, we'll be rolling out our new menu. There are a lot of mouth-watering surprises for you--like Ale Steamed Mussels, the addition of smoked turkey to our BBQ lineup and the introduction of baby back ribs.

That's right. Soon, you'll be able to compare our famous St Louis style ribs with our new baby backs. You'll be able to order one, or the other, or a half rack combo of each! To get an advance peek at many of our offerings, click here. This takes you to our Facebook page. By the way, if you're not a fan yet, sign up. Our Facebook fans know everything first. We told them about the new menu last week. See you on FB and at the 'House..

NEW BARLEY'S TEE SHIRTS

We've got four new tee shirt designs now in stock, just in time for Spring fashioning. They're only avaiable at the brewpub, so stop by for a pint and a tee.

You Say You Want a Revolution? I DRINK REAL ALE / Peace Love & BBQ

MacLenny's Scottish Ale Scottish Flag and Cow / Barley's Pale Ale British Foag and Pig

HAPPY HOUR

WE'RE ON FACEBOOK

Are we the last place on Earth to join Facebook? It seems like it, but we hope to face you with timely information as you go about your busy day. We'll add photos as we go along--you can even add your own! In the future, we hope to bring you "breaking news" such as when we put a new beer on tap.

Right now, we'll at least post our weekly Friday firkin. You'll also be among the first to know when we schdule an event (such as the Mini Real Ale Fest.)

If you sign up as a fan, you'll get the feed to your Facebook page in real time. You can also start discussions, post your comments and more.

Join us by become a friend of Barley's Smokehouse & Brewpub through the link below.

ANOTHER ROBERT BURNS DINNER SUCCESS!

Warm, jiggling haggis

Keith, a Burns Dinner firgin, allows Lisa to inspect to see if there's anything worn under the kiltt. (TThere wasn't.)

Our eleventh annual Robert Burns Dinner and Robert Burns Scottish Export Ale Tapping is in the books. As it turned out, there were quite a few Robert Burns Dinner "virgins" in the crowd, though that didn't keep the room from erupting many times over the course of the evening. We started with haggis and we ended with Auld Lang Syne, and everything in between was riotous, including three single malt scotches, a strong Scottish spirt and a hearty lamb shank entree.

For those of you who missed it, there's always next year: our twelfth annual Dinner will be around the third Satruday of January in 2011.

Cock Up Your Beaver, Johnnie Lad!

HAPPY HOUR OFFERINGS

Happy Hour is better than ever at the 'House. Happy Hour is from 4-7:00 PM, Monday thru Friday, and we offer $3.25 pints on Barley's ales from the tower (with a few exclusions). We've still got discounted prices on mixed drinks, bottled beer and wine.

You can see our daily food features for the entire week here. Pack Up Your Blues. See you at the 'House!

THE 'HOUSE IN HI DEF

Our installation of HDTVs is complete. We now have nine plasma screens, wide screen projection and HD receivers. What better way to watch a leisurely baseball game this summer than with your mates, drinking Barley's real ale?

You're assured of a great view from just about anywhere now. If you haven't seen what we're up to, stop by (and don't forget to buy your ticket to the 6th Annual Mini Real Ale Fest!)

Your Game. Your Beer. Our Place. Game on!

That's it until next week. If you have any questions, comments or concerns, write to me.

Cheers!
Brewdood